• Mexican cuisine comes to la Ribera del Duero at its La Espadaña Restaurant

    The La Espadaña Restaurant in San Bernando brought Mexican cuisine to la Ribera del Duero during the region’s “Mexican Food Festival”, at the hands of the chef Ángel Eugenio Cervantes Fuentes.   Roberta Lajous Vargas, Mexico’s ambassador to Spain, and Carlos Moro, president of Matarromera Group, together with the renowned Mexican chef, launched this new initiative
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